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Enriched arabinoxylan in corn fiber for value-added productsBIN WANG; BIAO CHENG; HAO FENG et al.Biotechnology letters. 2008, Vol 30, Num 2, pp 275-279, issn 0141-5492, 5 p.Article

Fibrex®, fibre diététique fonctionnelle et polyvalente = Fibrex®, a highly functional and multipurpose dietary fiberPETITDIDIER, Catherine.Arômes ingrédients additifs. 2003, Num 48, pp 57-61, issn 1260-9978, 5 p.Article

Dietary fiber benefitsMEHTA, R. S.Cereal foods world. 2005, Vol 50, Num 2, pp 66-71, issn 0146-6283, 6 p.Article

Adaptation of the AOAC 2011.25 Integrated Total Dietary Fiber Assay To Determine the Dietary Fiber and Oligosaccharide Content of Dry Edible BeansKLEINTOP, Adrienne E; ECHEVERRIA, Dimas; BRICK, Leslie A et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 40, pp 9719-9726, issn 0021-8561, 8 p.Article

Nahrungsfasern = Les fibres alimentairesAMADO, R; SCHWEIZER, T. F.1986, 252 p., isbn 0-12-055825-4Book

Contents of detergent-extracted dietary fibers and composition of hulls, shells, and teguments of almonds (Prunus amygdalus) = Teneurs en fibres alimentaires extraites aux détergents et composition des enveloppes, des coques et des téguments d'amandes (Prunus amygdalus)SAURA-CALIXTO, F; CANELLAS, J; GARCIA-RASO, J et al.Journal of agricultural and food chemistry (Print). 1983, Vol 31, Num 6, pp 1255-1259, issn 0021-8561Article

Analytical dietary fiber database for the National Health and Nutrition Survey in KoreaLEE, Yoonna; LEE, Hae-Jeung; LEE, Haeng-Shin et al.Journal of food composition and analysis (Print). 2008, Vol 21, issn 0889-1575, S35-S42, SUPConference Paper

Total, insoluble and soluble dietary fiber contents of Indian fruitsRAMULU, Punna; PARUCHURI UDAYASEKHARA RAO.Journal of food composition and analysis (Print). 2003, Vol 16, Num 6, pp 677-685, issn 0889-1575, 9 p.Article

DETECTION BY FLUORESCENCE OF PEROXIDES AND CARBONYLS IN SAMPLES OF ARACHIDONIC ACIDGUTTERIDGE JMC; KERRY PJ.1982; BRITISH JOURNAL OF PHARMACOLOGY; ISSN 0007-1188; GBR; DA. 1982; VOL. 76; NO 3; PP. 459-461; BIBL. 14 REF.Article

EFFECT OF LIPID PEROXIDATION ON P-AMINOHIPPURATE TRANSPORT BY RAT KIDNEY CORTICAL SLICESFUJIMOTO Y; FUJITA T.1982; BRITISH JOURNAL OF PHARMACOLOGY; ISSN 0007-1188; GBR; DA. 1982; VOL. 76; NO 3; PP. 373-379; BIBL. 28 REF.Article

EVIDENCE FOR AN A2/RA ADENOSINE RECEPTOR IN THE GUINEA-PIG TRACHEABROWN CM; COLLIS MG.1982; BRITISH JOURNAL OF PHARMACOLOGY; ISSN 0007-1188; GBR; DA. 1982; VOL. 76; NO 3; PP. 381-387; BIBL. 15 REF.Article

The Role of Dietary Fiber in the Bioaccessibility and Bioavailability of Fruit and Vegetable AntioxidantsPALAFOX-CARLOS, Hugo; AYALA-ZAVALA, Jesús Fernando; GONZALEZ-AGUILAR, Gustavo A et al.Journal of food science. 2011, Vol 76, Num 1, issn 0022-1147, R6-R15Article

Dietary Fiber in the Prevention and Treatment of Metabolic Syndrome : A ReviewALEIXANDRE, Amaya; MIGUEL, Marta.Critical reviews in food science and nutrition. 2008, Vol 48, Num 10, pp 905-912, issn 1040-8398, 8 p.Article

Dietary fiber in brewed coffeeDIAZ-RUBIO, M. Elena; SAURA-CALIXTO, Fulgencio.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 5, pp 1999-2003, issn 0021-8561, 5 p.Article

Dietary fiber definitions at riskGORDON, Dennis T.Cereal foods world. 2007, Vol 52, Num 3, pp 112-123, issn 0146-6283, 12 p.Article

Dietary fiberNutrition research (New York, NY). 1998, Vol 18, Num 4, pp 605-669, issn 0271-5317Conference Proceedings

Soluble vs insoluble fiber. Different physiological responses = Les fibres solubles par rapport aux fibres insolubles. Les différentes réponses physiologiquesSCHNEEMAN, B. O.Food technology (Chicago). 1987, Vol 41, Num 2, pp 81-82, issn 0015-6639Conference Paper

Fibres alimentaires en nutrition humaineCahiers de nutrition et de diététique. 1983, Vol 18, Num 2, pp 65-93, issn 0007-9960Article

The Lifelong Benefits of Inulin and OligofructoseO'NEILL, J.Cereal foods world. 2008, Vol 53, Num 2, pp 65-68, issn 0146-6283, 4 p.Article

Soluble Antioxidant Compounds Regenerate the Antioxidants Bound to Insoluble Parts of FoodsECEM EVRIM CELIK; GOKMEN, Vural; FOGLIANO, Vincenzo et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 43, pp 10329-10334, issn 0021-8561, 6 p.Article

Analisis de fibra dietética en alimentos = Analyse des fibres diététiques des produits alimentaires = Analysis of dietary fiber in foodsGUILLEN, R; HEREDIA, A; FERNANDEZ-BOLANOS, J et al.Grasas y aceites (Sevilla). 1987, Vol 38, Num 6, pp 404-408, issn 0017-3495Article

Minerals and phytate in the analysis of dietary fiber from cereals. I = Les éléments minéraux et le phytate dans l'analyse des fibres alimentaires des céréales. 1SCHWEIZER, T. F; FROLICH, W; DEL VEDOVO, S et al.Cereal chemistry. 1984, Vol 61, Num 2, pp 116-119, issn 0009-0352Article

Influence des fibres de pomme sur les taux d'esters de cholestérol du foie, de l'intestin et de l'aorteSABLE-AMPLIS, R; SICART, R; BARON, A et al.Cahiers de nutrition et de diététique. 1983, Vol 18, Num 2, pp 97-98, issn 0007-9960Article

IN VITRO INTERACTION OF I-14C-ASCORBIC ACID AND 2-14C-THIAMIN WITH DIETARY FIBEROMAYE ST; CHOW FI; BETSCHART AA et al.1982; CEREAL CHEMISTRY; ISSN 0009-0352; USA; DA. 1982; VOL. 59; NO 5; PP. 440-443; BIBL. 30 REF.Article

Fermentable fiber reduces recovery time and improves intestinal function in piglets following Salmonella typhimurium infectionCORREA-MATOS, Nancy J; DONOVAN, Sharon M; ISAACSON, Richard E et al.The Journal of nutrition. 2003, Vol 133, Num 6, pp 1845-1852, issn 0022-3166, 8 p.Article

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